The average harvest for local food in northern states is 40 days. What do people eat the other 325 days? That’s where Husk comes in. Learn what preserving local food can do for the local economy.
Do you use pesticides? GMO? is your corn organic ?
Glara. All of our products, including corn, is Non-GMO. We did not seek a USDA organic certification, however.
Great job on this video guys – love the music and the graph. Shared this on Google+. I know you’re not in Dallas where I am but I’m dreaming of a day five – ten years from now where you’ll have plants like this and partnerships with local farmers throughout the US. You can do it HUSK! We need this!
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